Posts Tagged ‘White Lace Inn’

Travel to Wisconsin Food Capitals

Monday, September 11th, 2017

 

Cranberry Bog

Fall and food are the perfect pairing in Wisconsin. Plan your getaway around the state’s various food “capitals”, and be sure to enjoy a mouthwatering homemade breakfast at your favorite B&B too.

Dreams of Yesteryear in Stevens Point, WI

When talking about food capitals this time of year, we have to kick it off with cranberries. Wisconsin produces more of this tart fruit than any other state. There is even a designated “Cranberry Highway,” a self-guided drive that stretches for nearly 50 miles along century-old cranberry beds from Wisconsin Rapids to Warrens, and between Pittsville and Nekoosa. Stay at Dreams of Yesteryear in Stevens Point where excellent restaurants, quaint downtown shops, a fabulous brewery tour, a picnic by the river, museums and more await you within easy walking distance. You can also visit Tuft’s Mansion in Neillsville where the area offers numerous opportunities for a unique vacation experience such as many craft and antique shops.

Stewart Inn in Wausau, WI

The soil and climate in central Wisconsin, more specifically Wausau, makes it one of the best places in the world to produce ginseng. In fact, 95% of the ginseng in the U.S. is grown here. This root must grow for four years before it can be harvested. Don’t wait that long to visit Stewart Inn, a beautiful Arts & Crafts mansion in downtown Wausau serving both a nightly wine and cheese reception and a gourmet breakfast.

 

In Bayfield, cool temperatures and moist air, courtesy of Lake Superior, make it prime apple growing country. After picking apples, and squash and pumpkins too, put your feet up at eco-friendly Pinehurst Inn B&B where you’re surrounded by pine trees and gardens, and romantic Old Rittenhouse Inn where the the fall colors are best viewed right from the expansive front porch.

Cherry Tree

Cooler spring months and a unique soil composition on the Door County peninsula provide just the right growing conditions for cherries. At this time of year, dried cherries are a real treat. Similarly, it’s a treat to stay at any of the 10 inns there, including White Lace Inn, Scofield House B&B, Inn at Cedar Crossing, Garden Gate B&B, White Gull Inn, Inn at Windmill Farm, Eagle Harbor Inn, Blacksmith Inn on the Shore, Bay Point Inn, and Juniper Inn.

 

 

Christmas House B&B in Racine, WI

Racine is “America’s Kringle Capital.” Not familiar with Kringles? They’re the distinctive oval-shaped flaky pastry treat brought to Wisconsin by Danish immigrants in the mid-19th century. Make the Christmas House B&B, a historic downtown landmark, your home away from home while there.

Sheboygan has been called the “Bratwurst Capital of the World.” Be sure to nosh on a sausage or two while visiting the area, with Tauscheck’s B&B in nearby Plymouth serving as your host.

Monroe is the “Swiss Cheese Capital of the U.S.,” and you can have your cheese and eat it too at the nearby Albany House in Albany, a circa 1908 country house in the heart of the Swiss and Amish communities in the region.

Albany House in Albany, WI

Finally, if you are a fan of horseradish, then head to Eau Claire, where Silver Spring farms has been growing the hot and spicy condiment ingredient since 1929. Then cool your heels at Inn On Lake Wissota in neighboring Chippewa Falls.

Inn On Lake Wissota in Chippewa Falls, WI

WBBA Seek the Unique

Are you ready to Seek the Unique?

Explore the Door

Tuesday, May 23rd, 2017

Cana Island Lighthouse

It’s a county, a peninsula, and one of the state’s most popular tourism spots. If you’ve never been to Door County, then let’s rectify that right now. Along with sand dunes, sailing, arts and culture, it’s also home to more B&Bs than any other county in Wisconsin. Think of it as the Cape Cod of the Midwest.

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Some B&B Myths Die Hard

Monday, May 13th, 2013

A recent post by writer Andrew Knowlton, (aka “The Foodist”) at Bon Appétit magazine had us shaking our heads and tsk-tsking. Try as we might in the B&B industry to dispel myths, some food writers simply haven’t  gotten the message. So, first read his post here, then continue with our blog. It’s all so not true! Here in Wisconsin, nearly 100% of B&Bs have private baths and not just any baths but spa-like baths – the White Lace Inn – Sturgeon Bay  and  Canyon Road Inn – Turtle Lake are perfect examples. You don’t have to eat with other guests, although many travelers like the experience. Just choose an inn that provides in-room breakfast like the Otter Creek Inn of Eau Claire, where you’ll customize your own breakfast (and dining time) from their menu.   Or, choose the communal table set-up at Pickwick Inn of East Troy. Curfew, shmerfew….there is no such thing. Same goes for rigid check-in times. Who needs a mini-bar when most innkeepers provide free beverages (unless of course you prefer to pay for water). Many offer complimentary libations and snacks in the evening too. Who wouldn’t love the Wisconsin wine and cheese tasting at Cold Spring Inn, Hubertus…from their own vineyard! To borrow from the line in that Oldsmobile TV spot, this is not your grandmother’s B&B.

Breakfast at the Otter Creek Inn is as individual as you are: choose your entree, sides, and beverages and schedule delivery to your guest room door so that you may enjoy breakfast-in-bed or at the private table in your guestroom.

Breakfast at the Otter Creek Inn is as individual as you are: choose your entree, sides, and beverages and schedule delivery to your guest room door so that you may enjoy breakfast-in-bed or at the private table in your guestroom.

Largest Shower, View of Lake, Canyon Road Inn, Turtle Lake, Wisconsin B&B

Canyon Road Inn – Turtle Lake just may have one of the largest showers of all B&B’s in Wisconsin, at 8’ long . . .and with a view of the lake, too.

Perfectly paired wine & cheese awaits guest enjoyment at Cold Spring Inn's complimentary welcome gathering.

Perfectly paired wine & cheese awaits guest enjoyment at Cold Spring Inn‘s complimentary welcome gathering.